A few months ago we introduced our Javita Instant Coffee line and this week we are proud to officially launch a number of new gourmet coffees! Make sure to try these coffees out on your next order with us. Ethiopia Longberry Harrar – Available in Regular and Decaf These Ethiopian coffee beans have been unavailable…
Have you heard about the “strongest coffee in the world”? Coffee company Death Wish out of New York is now selling its strong brew of fair-trade organic Robusta coffee beans that contain near toxic levels of caffeine. Their dark roast coffee contains about 660 milligrams of caffeine even though case reports show toxicity starting at…
Please note: We no longer sell Javita coffee products. If you are interested in purchasing please search Google for “Javita Coffee” to find a current reseller. Upon your first taste of Javita Coffee you will notice a distinct flavor. The natural herbal undertones make Javita coffee taste different than most instant coffees. Not necessarily better…
Here are That’s Coffee we have four different Blue Mountain coffees to choose from, all made from Arabica coffee beans. This morning we want to take you on a tropical journey to explore all of these coveted coffees … inspired by the Jamaican Blue Mountain Blend in our coffee mugs. 1. JBM Estate Coffee Beans…
If you regularly tune into the Dr Oz tv show you may have witnessed one of the biggest weight loss discussions of the year. It all began with the recent study that shows green coffee extract can boost your body’s natural ability to burn fat faster and help regular blood-sugar levels, all while providing the…
Varietal is a term that refers to the variety of the coffee bean by the specific region or country of origin. You can recognize varietal coffees because they are usually named after a region such as Kona coffee beans or Brazilian coffee beans as opposed to being named after a roast or brand name. To…
Do you think it’s weird to describe your cup of coffee as acidic, balanced or complex? There are a number of coffee characteristics used to describe the flavor profiles that can originate from the variety of coffee bean, the processing method and the roast. The combination of these factors generates very different flavor profiles in…
A recent article by CBS News caught my attention in a big way when I did a Google News search for “coffee” this morning. The headline read: “Two cups of coffee a day cuts risk of dying by 10 percent, research shows.” Wow … 10%?? We have all read studies in the past about how…
With the days starting to get longer and the weather warming up it’s just about the perfect time to revisit the classic iced coffee drink we love to drink on warm days. This time it’s made with a traditional Thai twist. In Thailand you will see people walking around drinking this chilled coffee beverage through…
I recently spent a week in Hawaii on the beautiful island of Maui enjoying the sandy beaches, snorkeling in the sparkling blue waters and of course … drinking fresh Maui and Kona grown coffee beans. What a delight to have such easy access to Hawaii’s world renowned coffee – some of the most sought after…
