Gourmet Coffee Beans – Try the Freshest and Highest Quality Beans from All Around the World
We offer only the best gourmet coffee beans making it possible for you to bring a world of gourmet coffee into the comfort of your own home or office. What could be better than fresh roasted gourmet Coffee Beans from Hawaii, Jamaica, Brazil, Ethiopia or Costa Rica? All of the gourmet coffees in this category are Single Source beans. Our wide selection of fresh roasted, 100% Arabica gourmet coffee beans from around the world will surely satisfy your gourmet coffee cravings.
Indulge in the ultimate coffee experience and elevate your mornings to a new level of sophistication with our Gourmet Coffee Beans.
Let Cupid’s Kiss brew an enticing atmosphere; with each sip of our gourmet coffee, you’ll romance your senses with the flavors of buttery French caramel, rich Swiss chocolate, and toasted Southern pecans. After one cup of Cupid’s Kiss flavored coffee, you’ll be hooked!
Our freshly roasted coffee is made with 100% pure Arabica coffee and blended with premium ingredients. This delightful union of flavor is completely irresistible.
Don’t just flirt with the idea; purchase your Cupid’s Kiss flavored coffee today! Enjoy!
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Jamaican Blue Blend is made with world renowned Jamaican Blue Mountain gourmet coffee beans for a flavor that’s rich, nutty and smooth. Jamaican Governor Sir Nicholas Lawes, introduced coffee to Jamaica in the 1700’s. In the high altitude, humid Blue Mountains of Jamaica, coffee beans take longer to mature than in other parts of the world. Jamaican growers credit the mist for letting the bean “take its own time”. This blend includes the world’s best gourmet coffee beans to bring you a flavorful, balanced cup that you won’t soon forget. Jamaican Blue Blend is truly one of the finest gourmet coffees available today. A must buy for the discerning coffee connoisseur.
We start with only the best Arabica gourmet coffee beans to guarantee only the best gourmet flavored coffee. Next, we add in French Vanilla flavors that give the flavored coffee its sweet taste and lovely fragrance. If you have not tasted French Vanilla gourmet coffee before, you may come to prefer it’s richer and deeper notes compared to plain Vanilla coffee. French Vanilla gourmet coffee beans exhibit a caramelized, custard-like flavor with subtle floral hints. Just because this gourmet flavored coffee features certain richness and full-body sweetness doesn’t mean you can’t enjoy it every day. Remember to order an extra bag in case the first one ends too soon. We do our part to help extend the life of your gourmet coffee beans by roasting and shipping them on the same day!
“Join us in our passion for French Vanilla coffee beans and experience the perfect blend of rich, creamy flavors that will tantalize your taste buds and awaken your senses. Don’t settle for ordinary coffee – indulge in the decadent aroma and taste of our expertly roasted French Vanilla coffee beans.”
Keiran Griffiths, President of That’s Coffee
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A FAIR TRADE FAVORITE! If you haven’t already, it may be time to experience coffee beans grown on the famous slopes of the Peruvian Andes Mountains. Grown on small family owned farms on the Northwestern side of the mountain range these 100% organic coffee beans are low in acidity and easy on the stomach. The light to medium roasted coffee leaves no aftertaste; just a pleasing nutty, finish, which is only one of the reasons why this Andes Gold coffee is highly rated by our customers. It is sweet enough to enjoy without adding extra sugar and it is smoother than most other gourmet coffee blends. Don’t worry about packing your hiking gear and trekking up the Andes, simply order a 1lb or 5lb bag of this coffee, available as whole bean gourmet coffee, and sit back and relax.
See our other Gourmet Coffee Blends. We also sell other organic coffee beans online including:
OUR BESTSELLING COFFEE! Rare and rich in flavor, this premium Indonesian coffee from the Mandheling Province of West Sumatra is highly valued by coffee lovers throughout the world. This Sumatra Black Satin Roast coffee is our best selling dark roast coffee boasting a thick, chocolaty, full-bodied texture with mild earthy notes… a superior cup of coffee. Sister coffees include our Natural Organic Sumatra Gayo Mountain Coffee and our Sumatra Mandheling Coffee.
Customer Reviews:
“This Sumatra Black Satin is absolutely divine! Beautiful product, thanks for introducing us.” – Kathleen
“I have been a coffee drinker for many years and have tasted coffee all over the world from Jamaica to Turkey to hundreds of cups here in the States. My wife, also a serious coffee drinker, has perfected a blend of three different beans from That’s Coffee that has a deep flavor but a smooth finish. Recently we were mistakenly shipped a bag of Sumatran “Black Satin”. I was amazed after my first cup at how incredibly smooth and rich it was! It was a winter morning and I sat there and enjoyed two more cups, one more than I ever have as a rule. The deep flavor and low acid finish was so satisfying that I would heartily recommend Black Satin to anyone.” – Robert
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OUR BESTSELLING COFFEE! Rare and rich in flavor, this premium Indonesian coffee from the Mandheling Province of West Sumatra is highly valued by coffee lovers throughout the world. This Sumatra Black Satin Roast coffee is our best selling dark roast coffee boasting a thick, chocolaty, full-bodied texture with mild earthy notes… a superior cup of coffee. Sister coffees include our Natural Organic Sumatra Gayo Mountain Coffee and our Sumatra Mandheling Coffee.
Customer Reviews:
“This Sumatra Black Satin is absolutely divine! Beautiful product, thanks for introducing us.” – Kathleen
“I have been a coffee drinker for many years and have tasted coffee all over the world from Jamaica to Turkey to hundreds of cups here in the States. My wife, also a serious coffee drinker, has perfected a blend of three different beans from That’s Coffee that has a deep flavor but a smooth finish. Recently we were mistakenly shipped a bag of Sumatran “Black Satin”. I was amazed after my first cup at how incredibly smooth and rich it was! It was a winter morning and I sat there and enjoyed two more cups, one more than I ever have as a rule. The deep flavor and low acid finish was so satisfying that I would heartily recommend Black Satin to anyone.” – Robert
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Gourmet Colombian Coffee Beans – Supremo ‘La Valle Verde’
A BESTSELLER! Colombian coffees are generally wet-processed (the preferred method) and sold by grade as dictated by the Colombian Coffee Federation’s national standards. Only the large, high mountain-grown “supremo beans” are used for our Colombian Supremo La Valle Verde gourmet coffee. Supremo beans are the highest grade of Colombian coffee and hold its own among the best and most favored coffees in the world. This medium roast Colombian coffee is richly aromatic with an excellent balance of full flavored body and acidity. Sister coffees include our Certified Organic Colombian Coffee and our naturally Decaffeinated Colombian Supremo Coffee.
Customer Reviews
“I LOVE the Columbian Supremo!!!! The roast is exactly the way I like it. I try not to sniff the newly opened bag too long, it looks weird. I tell everyone I know about how great your Columbian is as well as how to reach you. My local supplier is no longer selling coffee so y’all are lifesavers to me. I look forward to my deliveries.” – Anita
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A BESTSELLER! Ethiopia is credited as the origin of gourmet mountain grown coffee dating back over 1000 years. Ethiopian coffee beans are grown at elevations over 4000 feet and Ethiopia Yirgacheffe coffee is considered not only the best African coffee beans but also one of the world’s finest and most sought after specialty coffees. For a sweet, fragrant, smooth bodied flavor, try Ethiopia Yirgacheffe Coffee. Sister coffee include our Ethiopia Sidamo Coffee Beans.
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A BESTSELLER! Sumatra is one of the main islands of Indonesia and the premium gourmet coffee beans grown in the Mandheling province on the west coast of Sumatra are considered by many to be among the world’s finest specialty coffees. Expect a heavy, complex syrupy flavor, full-bodied yet with low acidity from our gourmet Sumatra Mandheling coffee beans. Sister coffees include our Natural Organic Sumatra Gayo Mountain Coffee and our Sumatra Black Satin Roast Coffee.
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A BESTSELLER! Only the largest, highest grade of coffee beans are used for our medium roast Kenya AA coffee delivering a complex fruit and berry flavor with a wine-like acidity and a full-bodied aroma. Kenya AA coffee beans are grown at high mountain elevations (over 5000 feet) and renowned for being the most consistent in quality, contributing to Kenya AA’s reputation as one of the world’s greatest, best tasting coffees.
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Best Costa Rican Coffee Beans – Costa Rica Reserve
A BESTSELLER! HSB coffee beans from Costa Rica are slow to mature because they are grown at high elevations. The beans are hard and dense, locking in the flavor. Costa Rica Reserve is made from our hard SHB gourmet coffee beans to ensure that every cup delivers the full-bodied taste this mountain grown coffee is famous for. Wonderfully aromatic and perfectly balanced with a robust acidity, our Costa Rica coffee beans are among Central America’s most sought after and admired coffees. Try our sister coffee Decaf Costa Rica Reserve Gourmet Coffee Beans.
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Altura is Mexico’s designation of excellence. Altura Pluma is their designation for Mexico’s finest coffee beans. Mexico Spirit of the Aztec gourmet coffee beans are high mountain grown at elevations above 4000 feet and deservingly rated Altura Pluma. Enjoy this medium bodied gourmet coffee with its delicate acidity, aromatic bouquet and savory smooth finish.
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A BESTSELLER! Shade grown Guatemala Antigua coffee beans are mountain grown at elevations above 4600 feet and considered by many to be some of the finest gourmet coffee beans in the world. This medium bodied gourmet coffee is well balanced delivering a smoky flavor with a powerful chocolaty aroma… simply superb. Sister coffees include our Natural Organic Guatemala Antigua Coffee Beans and our Decaffeinated Guatemala Antigua Coffee Beans.
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A new Brazil coffee option at That’s Coffee! These Brazil Cerrado Coffee Beans are grown on the Santana Estate in the Cerrado tropical savanna ecoregion. Cerrado’s unique terrain and climate is the perfect environment for growing gourmet coffee beans recognized around the world. The medium altitudes ranging from 2,950 to 3,100 feet makes the coffee bean smooth and sweet. The current coffee crop used in our Cerrado roast is 4/5ths Mundo Novo and 1/5th Yellow Catuai. Customer reviews are in for our Cerrado Brazil coffee: it has a strong rich flavor, smooth and silky with no bitterness. Some even say the chocolate finish makes it a decadent coffee! Medium roasted just prior to shipping to your home or workplace this coffee is perfect for late morning brunches or office meetings throughout the day.
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With steamy jungles and high altitude volcanic mountains Bali offers ideal growing conditions for Bali gourmet coffee beans. Painstakingly handpicked and sorted, Bali coffee beans are grown on smaller coffee plantations and pulped the day they are picked. A cup of light bodied Bali Paradise Valley gourmet coffee delivers a mild flavor with traces of earthy Indonesian character. This is truly an international favorite.
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Gourmet African Coffee Beans –
Tanzania Peaberry Coffee
A BESTSELLER! Nearly 5% of all coffee beans harvested are oval or pea-shaped instead of flat. This happens when instead of two flat-faced coffee bean halves the cherry produces only one oval bean. These rare pea-shaped coffee beans called Peaberry, are generally separated during processing to be sold as its own distinct coffee grade, like our Tanzanian Peaberry gourmet beans, which are harvested from the slopes of Mount Kilamanjaro. Higher grade Peaberry coffee beans are a rare commodity commanding a higher price but are definitely well worth it. The concentrated flavor makes for a lively cup with a lighter acidity and a very distinguished aroma.
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Even though nearly 75% of Brazil’s coffee farms are considered small farm plantations (less than 10 acres each) Brazil has one of the coffee industry’s best, most advanced coffee processing systems. It’s no wonder Brazil is the world’s leading coffee producer. Brazil Santos gourmet coffee beans are processed using the natural dry method. The coffee bean is dried inside the cherry so that some of the fruit’s sweetness is evident in the deliciously tasteful brewed cup of coffee. Try our sister coffee Brazil Moreninha Formosa Gourmet Coffee Beans.
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The coffee beans used in our limited edition Moreninha Formosa gourmet coffee beans are some of the highest, naturally grown coffee beans in Brazil. High mountain grown coffee beans are less hardy and take longer to mature than coffee beans grown at lower elevations. However, these handpicked gourmet coffee beans consistently yield a well balanced acidity delivering a rich aroma and superior earthy taste. Try our sister coffee Brazil Santos Gourmet Coffee Beans.
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Gourmet Burundi AA Coffee Beans – Citrus Plus Spice
Coffee production in Burundi drives the small country near Tanzania, Rwanda and the Democratic Republic of the Congo in Africa as its primary cash crop. The coffee sector in Burundi has become a sustainable mountain agriculture that balances the demands of the environment. The distinct Burundi coffee taste is heavy with lemony flavors plus hints of black tea and spiced clove. The finished flavor is sweet and nutty, making for the perfect light roast coffee. We’re pleased to be adding the official coffee of Burundi to our Gourmet online Origins Coffee collection!
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Gourmet Kona Coffee Beans – Hawaiian Volcanic Estate
From Hawaii’s Kona coast we bring you handpicked Kona Volcanic Estate gourmet coffee beans. Kona coffee is the only gourmet coffee grown in the continental US yet, despite its rarity (only 3000 acres of production) Kona produces nearly 2000 lbs of coffee per acre annually, delivering the world’s highest yield of Arabica beans per acre. This is amazing when you consider that the average yield per acre in other countries is less than 1000 lbs. Despite this rarity (or perhaps because of it) Kona ranks consistently near the top in terms of world’s greatest and most sought after specialty coffees. This light/medium roast gourmet coffee delivers a complex aroma with a rich medium body and flavor.
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Hawaiian Kona Reserve Blend is medium roasted, with a sweet savor and perfectly balanced fragrance and acidity. Each time you brew this exceptional cup is a pleasant reminder of the exotic origins of these gourmet coffee beans. Kona coffee beans benefit from the planet’s best coffee growing conditions: they grow at high elevation, in lush volcanic soil, with plenty of sunshine and hot humid air. The superb taste of this Hawaiian brew is always in demand and our hand selected, roasted to perfection beans are reserved and ready for your pleasure. Buy Hawaiian Kona Reserve and discover why many consider these to be the best gourmet coffee beans online.